Wedding Menu - Hong Lim Complex
燕侣双俦席 (A)
$568 Nett (Mon - Thur)
$628 Nett (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)
五福大拼盘
Wedding Cold Dish Combination
金汤海味翅
Braised Dried Seafood with Shark's Fin Soup
炭烧琵琶鸭
Roasted "Pi-Pa" Duck
港式蒸石斑
Steamed Garoupa in "HK" Style
翡翠琥珀带子
Sauteed Fresh Scallops with Walnuts & Vegetables
金丝麦片游水虾
Fried Prawns with Oatmeal
干烧伊府面
Braised E-Fu Noodles
莲子红豆沙
Sweetened Red Bean Paste with Lotus Seeds
包括汽水,茶水,服务费,消费税
Inclusive of Softdrinks , Chinese Tea , Service Charge & GST
连理新婚席 (B)
$668 Nett (Mon - Thur)
$768 Nett (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)
迎宾五彩蝶
Wedding Cold Dish Combination
雪莲子鱼鳔翅
Braised Shark's Fin w/ Fish Maw & Snow Lotus Seeds
炭烧琵琶鸭
Roasted "Pi-Pa" Duck
金银蒜蒸龙虎斑
Steamed "Tiger" Garoupa with Garlic
金丝麦片虾
Fried Prawns with Oatmeal
黑松露带子芦笋
Stir Fried Scallops with Truffles & Asparagus
干烧伊府面
Braised E-Fu Noodles
红栆圆肉桃胶
Double Boiled Tragacanth w/Peach Gum & Dried Longan
包括啤酒,汽水 ,茶水,服务费,消费税
Inclusive of Beer, Softdrinks , Chinese Tea , Service Charge & GST
燕尔新婚席 (C)
$888 Nett (Mon - Thur)
$988 Nett (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)
五福大拼盘
Wedding Cold Dish Combination
金汤蟹肉干贝翅
Braised Shark's Fin with Dried Conpoy & Crabmeat
炭烧南乳猪
Roasted Suckling Pig
双蒜蒸笋壳鱼
Steamed "Soon Hock" with Garlic
鸳鸯酥炸虾球
Fried Prawns prepared in Two Ways
鲍鱼仔夏果脆莲百合皇
Sauteed Baby Abalone with Veg & Macadamia Nuts
腊味荷叶饭 或 家乡炒面线
Glutinous Rice w/Chinese Sausage OR Fried Fine Vermicelli
泡参雪燕桃胶
Double Boiled Tragacanth w/Peach Gum & Ginseng
包括啤酒,汽水 ,茶水,服务费,消费税
Inclusive of Beer, Softdrinks , Chinese Tea , Service Charge & GST
For 20 Tables and above
Inclusive of Red Wine (包括红酒)