Wedding Menu - Hong Lim Complex
  燕侣双俦席 (A)
$568 Nett (Mon - Thur)
$628 Nett (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)


  五福大拼盘
Wedding Cold Dish Combination
  金汤海味翅
Braised Dried Seafood with Shark's Fin Soup
  炭烧琵琶鸭
Roasted "Pi-Pa" Duck
  港式蒸石斑
Steamed Garoupa in "HK" Style
  翡翠琥珀带子
Sauteed Fresh Scallops with Walnuts & Vegetables
  金丝麦片游水虾
Fried Prawns with Oatmeal
  干烧伊府面
Braised E-Fu Noodles
  莲子红豆沙
Sweetened Red Bean Paste with Lotus Seeds
 
包括汽水,茶水,服务费,消费税
Inclusive of Softdrinks , Chinese Tea , Service Charge & GST
  连理新婚席 (B)
$668 Nett (Mon - Thur)
$768 Nett (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)


  迎宾五彩蝶
Wedding Cold Dish Combination
  雪莲子鱼鳔翅
Braised Shark's Fin w/ Fish Maw & Snow Lotus Seeds
  炭烧琵琶鸭
Roasted "Pi-Pa" Duck
  金银蒜蒸龙虎斑
Steamed "Tiger" Garoupa with Garlic
  金丝麦片虾
Fried Prawns with Oatmeal
  黑松露带子芦笋
Stir Fried Scallops with Truffles & Asparagus
  干烧伊府面
Braised E-Fu Noodles
  红栆圆肉桃胶
Double Boiled Tragacanth w/Peach Gum & Dried Longan
 
包括啤酒,汽水 ,茶水,服务费,消费税
Inclusive of Beer, Softdrinks , Chinese Tea , Service Charge & GST
  燕尔新婚席 (C)
$888 Nett (Mon - Thur)
$988 Nett (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)


  五福大拼盘
Wedding Cold Dish Combination
  金汤蟹肉干贝翅
Braised Shark's Fin with Dried Conpoy & Crabmeat
  炭烧南乳猪
Roasted Suckling Pig
  双蒜蒸笋壳鱼
Steamed "Soon Hock" with Garlic
  鸳鸯酥炸虾球
Fried Prawns prepared in Two Ways
  鲍鱼仔夏果脆莲百合皇
Sauteed Baby Abalone with Veg & Macadamia Nuts
  腊味荷叶饭 或 家乡炒面线
Glutinous Rice w/Chinese Sausage OR Fried Fine Vermicelli
  泡参雪燕桃胶
Double Boiled Tragacanth w/Peach Gum & Ginseng
 
包括啤酒,汽水 ,茶水,服务费,消费税
Inclusive of Beer, Softdrinks , Chinese Tea , Service Charge & GST
*** For 20 tables & Above
(Inclusive Of Red Wine , Hard Liquor , Beer , Softdrinks, Chinese Tea ,
Service Charge & GST)