Wedding Menu - Hong Lim Complex
  燕侣双俦席 (A)
$598+ (Mon - Thur)
$668+ (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)


  五福大拼盘
Wedding Cold Dish Combination
  金汤海味翅
Braised Dried Seafood with Shark's Fin Soup
  脆皮吊烧鸡
Roasted Crispy Chicken
  港式蒸石斑
Steamed Garoupa in "HK" Style
  鱼子滑蛋蟹肉西兰花
Braised Broccoli with Crabmeat & Fish Roes
  金丝麦片游水虾
Fried Prawns with Oatmeal
  干烧伊府面
Braised E-Fu Noodles
  莲子红豆沙
Sweetened Red Bean Paste with Lotus Seeds
 
包括汽水,茶水,服务费
Inclusive of Softdrinks , Chinese Tea , Service Charge
(Serving of beverages will start from  7pm -10pm)
  连理新婚席 (B)
$698+ (Mon - Thur)
$798+ (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)


  迎宾五彩蝶
Wedding Cold Dish Combination
  雪莲子鱼鳔翅
Braised Shark's Fin w/ Fish Maw & Snow Lotus Seeds
  炭烧琵琶鸭
Roasted "Pi-Pa" Duck
  金银蒜蒸龙虎斑
Steamed "Tiger" Garoupa with Garlic
  金丝麦片虾
Fried Prawns with Oatmeal
  黑松露带子芦笋
Stir Fried Scallops with Truffles & Asparagus
  干烧伊府面
Braised E-Fu Noodles
  红栆圆肉桃胶
Double Boiled Tragacanth w/Peach Gum & Dried Longan
 
包括啤酒,汽水 ,茶水,服务费
Inclusive of Beer, Softdrinks , Chinese Tea , Service Charge
(Serving of beverages will start from 7pm -10pm)
  燕尔新婚席 (C)
$888+ (Mon - Thur)
$988+ (Fri - Sun)
(For 10 pax) (十位套餐) (Min 15 Tables)


  五福大拼盘
Wedding Cold Dish Combination
  金汤蟹肉干贝翅
Braised Shark's Fin with Dried Conpoy & Crabmeat
  炭烧南乳猪
Roasted Suckling Pig
  双蒜蒸笋壳鱼
Steamed "Soon Hock" with Garlic
  鸳鸯酥炸虾球
Fried Prawns prepared in Two Ways
  鲍鱼仔夏果脆莲百合皇
Sauteed Baby Abalone with Veg & Macadamia Nuts
  腊味荷叶饭 或 家乡炒面线
Glutinous Rice w/Chinese Sausage OR Fried Fine Vermicelli
  泡参雪燕桃胶
Double Boiled Tragacanth w/Peach Gum & Ginseng
 
包括啤酒,汽水 ,茶水,服务费
Inclusive of Beer, Softdrinks , Chinese Tea , Service Charge
(Serving of beverages will start from 7pm -10pm)