Wedding Menu - Hong Lim Complex   燕侣双俦席 (A) $568 Nett (Mon - Thur) $628 Nett (Fri - Sun) (For 10 pax) (十位套餐) (Min 15 Tables)   五福大拼盘 Wedding Cold Dish Combination   金汤海味翅 Braised Dried Seafood with Shark's Fin Soup   炭烧琵琶鸭 Roasted "Pi-Pa" Duck   港式蒸石斑 Steamed Garoupa in "HK" Style   翡翠琥珀带子 Sauteed Fresh Scallops with Walnuts & Vegetables   金丝麦片游水虾 Fried Prawns with Oatmeal   干烧伊府面 Braised E-Fu Noodles   莲子红豆沙 Sweetened Red Bean Paste with Lotus Seeds 包括汽水，茶水，服务费，消费税 Inclusive of Softdrinks , Chinese Tea , Service Charge & GST   连理新婚席 (B) $668 Nett (Mon - Thur) $768 Nett (Fri - Sun) (For 10 pax) (十位套餐) (Min 15 Tables)   迎宾五彩蝶 Wedding Cold Dish Combination   雪莲子鱼鳔翅 Braised Shark's Fin w/ Fish Maw & Snow Lotus Seeds   炭烧琵琶鸭 Roasted "Pi-Pa" Duck   金银蒜蒸龙虎斑 Steamed "Tiger" Garoupa with Garlic   金丝麦片虾 Fried Prawns with Oatmeal   黑松露带子芦笋 Stir Fried Scallops with Truffles & Asparagus   干烧伊府面 Braised E-Fu Noodles   红栆圆肉桃胶 Double Boiled Tragacanth w/Peach Gum & Dried Longan 包括啤酒，汽水 ，茶水，服务费，消费税 Inclusive of Beer， Softdrinks , Chinese Tea , Service Charge & GST   燕尔新婚席 (C) $888 Nett (Mon - Thur) $988 Nett (Fri - Sun) (For 10 pax) (十位套餐) (Min 15 Tables)   五福大拼盘 Wedding Cold Dish Combination   金汤蟹肉干贝翅 Braised Shark's Fin with Dried Conpoy & Crabmeat   炭烧南乳猪 Roasted Suckling Pig   双蒜蒸笋壳鱼 Steamed "Soon Hock" with Garlic   鸳鸯酥炸虾球 Fried Prawns prepared in Two Ways   鲍鱼仔夏果脆莲百合皇 Sauteed Baby Abalone with Veg & Macadamia Nuts   腊味荷叶饭 或 家乡炒面线 Glutinous Rice w/Chinese Sausage OR Fried Fine Vermicelli   泡参雪燕桃胶 Double Boiled Tragacanth w/Peach Gum & Ginseng 包括啤酒，汽水 ，茶水，服务费，消费税 Inclusive of Beer, Softdrinks , Chinese Tea , Service Charge & GST *** For 20 tables & Above (Inclusive Of Red Wine , Hard Liquor , Beer , Softdrinks, Chinese Tea , Service Charge & GST)